A dry and tempered cup of coffee, fine and compact grind, an extraction time between 18 and 25 seconds. Everything counts when tasting a perfect coffee, but it all begins with the selection of a quality blend.
9
Intensity
Intense Flavour
The Buondi Organic product uses Robusta beans from Africa and Arabica beans from Central America. It is an organic coffee, UTZ certified, tracked from the farmer to the consumer, in order to guarantee responsible production and harvesting processes.